Cornbread Muffin Recipe | Yummly

Cornbread Muffin

PANLASANG PINOY(2)
Connie Fellinger: "Best cornbread I’ve had in a long time easy to ma…" Read More
10Ingredients
40Minutes
740Calories
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Ingredients

US|METRIC
  • 3/4 cup yellow cornmeal
  • 1 1/2 cups all purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 cup milk (fresh)
  • 8 ounces whole kernel corn, drained
  • 1/2 cup butter
  • 2/3 cup granulated sugar
  • 1/4 cup honey
  • 2 pieces eggs
  • 1/2 teaspoon salt
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    NutritionView More

    740Calories
    Sodium23% DV560mg
    Fat38% DV25g
    Protein20% DV10g
    Carbs40% DV121g
    Fiber16% DV4g
    Calories740Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat15g75%
    Trans Fat
    Cholesterol65mg22%
    Sodium560mg23%
    Potassium270mg8%
    Protein10g20%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate121g40%
    Dietary Fiber4g16%
    Sugars55g110%
    Vitamin A15%
    Vitamin C8%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(2)

    Connie Fellinger 10 months ago
    Best cornbread I’ve had in a long time easy to make
    Rachel Shippas 4 years ago
    Awesome recipe!! Came out beautiful and go ahead and add the entire can of corn, still comes out great. Very tasty as well as lovely to look at. Worth the time and it's easy to do!!Yummy!!

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