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7Ingredients
50Minutes
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Ingredients
US|METRIC
4 SERVINGS
- 1 muffin batter (recipe corn)
- 2 oz. breakfast sausage (sage)
- 1/2 medium onion (chopped)
- 1/2 green pepper (seeded and chopped)
- 1 rib celery (chopped)
- 1 jalapeno pepper (seeded and chopped)
- broth (to moisten)
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Reviews(1)
Maria d. 8 years ago
Delish!! I would swap the jalapeno for spring onion and parsley :) just for my taste. It is similar to Paraguayan Soup.