Cornbread Chicken Casserole Recipe | Yummly

Cornbread Chicken Casserole

12TOMATOES(1)
LISA W.: "I love this recipe, its perfect for a quick dinne…" Read More
13Ingredients
65Minutes
540Calories
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Ingredients

US|METRIC
  • 8.5 ounces bread mix (corn)
  • 10 ounces enchilada sauce
  • 14 ounces whole kernel corn
  • 4 ounces green chilies (drained and chopped)
  • 2 cups cooked chicken breast (shredded)
  • 1 cup salsa (your preference)
  • 1 1/2 cheese (Mexican 4, blend)
  • 1/3 cup milk
  • 1 egg
  • 2 tablespoons unsalted butter (melted)
  • 1 tablespoon fresh cilantro (chopped)
  • 1 teaspoon ground cumin
  • 1/8 teaspoon red pepper flakes
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    NutritionView More

    540Calories
    Sodium65% DV1560mg
    Fat46% DV30g
    Protein45% DV23g
    Carbs15% DV45g
    Fiber16% DV4g
    Calories540Calories from Fat270
    % DAILY VALUE
    Total Fat30g46%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol105mg35%
    Sodium1560mg65%
    Potassium470mg13%
    Protein23g45%
    Calories from Fat270
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber4g16%
    Sugars14g28%
    Vitamin A30%
    Vitamin C90%
    Calcium50%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    LISA W. 5 years ago
    I love this recipe, its perfect for a quick dinner. I used a Whole rotisserie chicken and the whole block of cheese and it comes out great. Hate to have that little bit of cheese & chicken left so i just put it all in. :)

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