Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Corn, Tomato, and Avocado Pasta Salad
HALF BAKED HARVEST12Ingredients
25Minutes
550Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. short-cut pasta
- 1 cup fresh basil (roughly chopped)
- 1 cup sharp cheddar cheese (cubed)
- 1/3 cup extra-virgin olive oil
- 1/4 cup grated Parmesan cheese
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. chives (fresh chopped)
- 1 pinch red peppers (crushed, flakes)
- 1 pinch kosher salt (each, and pepper)
- 4 ears corn (grilled or steamed, kernels removed from the cobb)
- 2 cups cherry tomatoes (halved)
- 1 avocado (diced)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat340 |
| % DAILY VALUE |
| Total Fat38g58% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium360mg15% |
| Potassium540mg15% |
| Protein17g |
| Calories from Fat340 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber5g20% |
| Sugars3g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes