Corn and Crawfish Chowder Soup Recipe | Yummly

Corn and Crawfish Chowder Soup

CAJUN COOKING RECIPES(2)
sharon german: "Great . I will made this again. Added shrimp." Read More
16Ingredients
70Minutes

Ingredients

US|METRIC
  • 8 tablespoons butter (or margarine)
  • 2 tablespoons flour
  • 1 onion (chopped)
  • 2 pounds crawfish (peeled, tails)
  • 1 quart milk (or cream)
  • 2 cans cream corn
  • 15 ounces whole kernel corn
  • 10 ounces cream of potato soup
  • 1 bell pepper (small, chopped fine)
  • 1 stalk celery (chopped fine)
  • 2 cloves garlic (chopped fine)
  • 1/2 cup chopped parsley
  • 1/2 cup green onion
  • 2 teaspoons cajun seasoning
  • pepper (to taste)
  • 4 red potatoes (medium, parboiled, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    Recipe Tags

    Reviews(2)

    sharon german 23 days ago
    Great . I will made this again. Added shrimp.
    Floetic F. a year ago
    I added shrimp with the crawfish. It was great. I definitely will make it again

    PlanShop