Corn and Chorizo Hash Recipe | Yummly

Corn and Chorizo Hash

PBS
11Ingredients
45Minutes
430Calories

Ingredients

US|METRIC
  • 1 tablespoon olive oil (plus more for frying eggs)
  • 3/4 pound waxy potatoes (small, diced)
  • 1 shallot (minced)
  • salt
  • pepper
  • 1 garlic clove (minced )
  • 3 ounces chorizo (spicy, crumbled )
  • 2 ears corn kernels (cut off )
  • 1/2 teaspoon sweet paprika
  • 2 green onions (thinly sliced )
  • 3 large eggs
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    NutritionView More

    430Calories
    Sodium35% DV830mg
    Fat38% DV25g
    Protein41% DV21g
    Carbs12% DV35g
    Fiber16% DV4g
    Calories430Calories from Fat230
    % DAILY VALUE
    Total Fat25g38%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol285mg95%
    Sodium830mg35%
    Potassium1020mg29%
    Protein21g41%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate35g12%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A25%
    Vitamin C60%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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