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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 cups fresh corn (or, ~8 oz frozen, kernals, defrosted)
- 1 1/2 cups frozen shelled edamame (~8 oz, defrosted)
- 1 red pepper (small, ~ 4 oz, diced)
- 1/4 cup red onion (~ 1 oz, finely diced)
- olive oil (1 Tbsp e.v.)
- 1 1/2 Tbsp. balsamic vinegar
- 1/2 tsp. sea salt
- 1/2 tsp. black pepper
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium200mg8% |
| Potassium160mg5% |
| Protein1g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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