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Ingredients
US|METRIC
12 SERVINGS
- 15.25 oz. whole kernel corn, drained
- 14.75 oz. cream-style corn (undrained)
- 8 oz. Jiffy Corn Muffin Mix
- 1 cup sour cream
- 1/2 cup butter (melted)
- 1/3 cup diced onion
- 1 cup shredded sharp cheddar cheese
- 3 slices bacon (crumbled)
- 1/4 cup diced tomatoes (Rotel, with green chilies, drained)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium390mg16% |
| Potassium190mg5% |
| Protein6g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C8% |
| Calcium10% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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