Corn with Mustard Seeds

MYRECIPES
7Ingredients
20Minutes
90Calories

Ingredients

US|METRIC
  • 8 ears corn (or use 4 cups thawed frozen corn)
  • 3 tablespoons vegetable oil
  • 1/2 teaspoon brown mustard seeds
  • 2 serrano chile (thinly sliced)
  • 1/4 teaspoon tumeric
  • salt
  • 1 tablespoon cilantro (minced)
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    NutritionView More

    90Calories
    Sodium8% DV190mg
    Fat15% DV10g
    Protein0% DV0g
    Carbs0% DV0g
    Fiber0% DV0g
    Calories90Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat0.5g3%
    Trans Fat0g
    Cholesterol
    Sodium190mg8%
    Potassium15mg0%
    Protein0g0%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate0g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A2%
    Vitamin C2%
    Calcium0%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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