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Ingredients
US|METRIC
4 SERVINGS
- 3 cups canned corn (or fresh)
- 2 qt. water
- 1 cup milk (rich)
- 1 1/3 cups flour
- 1 egg
- 3 Tbsp. butter
- 1 1/2 tsp. salt
- parsley
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium1060mg44% |
| Potassium530mg15% |
| Protein13g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate64g21% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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