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9Ingredients
70Minutes
410Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup sugar
- 3 Tbsp. gluten free all purpose flour
- 3 eggs
- 1 cup nut milk (I used almond milk)
- 1/4 cup butter (melted, use vegan butter to make dairy free)
- 1/2 tsp. salt
- 1/2 tsp. pepper
- 15 oz. whole kernel corn, drained
- 15 oz. cream-style corn
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol190mg63% |
| Sodium760mg32% |
| Potassium420mg12% |
| Protein10g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber3g12% |
| Sugars33g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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