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Nevie Jamgotchian: "I love this dish! I’ve made it many times, not ju…" Read More
6Ingredients
50Minutes
110Calories
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Ingredients
US|METRIC
12 SERVINGS
- 15.5 oz. whole kernel corn, drained
- 15 oz. cream style corn
- 8.5 oz. corn muffin mix
- 1 cup sour cream (BREAKSTONE'S or KNUDSEN)
- 1/4 cup butter (or margarine, melted)
- 3 eggs
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Directions
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories110Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol75mg25% |
Sodium160mg7% |
Potassium90mg3% |
Protein3g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate7g2% |
Dietary Fiber0g0% |
Sugars2g |
Vitamin A6% |
Vitamin C4% |
Calcium4% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Nevie Jamgotchian 3 years ago
I love this dish! I’ve made it many times, not just for Thanksgiving! It’s great with BBQs and a side dish for dinner!!!