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Mary Ellen Robbins: "Very tasty recipe. I added a few slices of jalape…" Read More
7Ingredients
20Minutes
410Calories
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Ingredients
US|METRIC
8 SERVINGS
- 15 oz. corn (any color, white, yellow, etc, drained)
- 22 oz. mexicorn (2 11oz cans drained. Can also use southwest corn)
- 1 cup sour cream
- 1 cup mayonnaise
- 1 green onions (bundle, chopped)
- 2 cups cheese (shredded or grated, any flavor you prefer)
- tortilla chips (for dipping)
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories410Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat11g55% |
Trans Fat |
Cholesterol50mg17% |
Sodium700mg29% |
Potassium350mg10% |
Protein11g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber2g8% |
Sugars5g |
Vitamin A15% |
Vitamin C20% |
Calcium25% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Teresa Bliss 6 months ago
Didn’t have much flavor so I added in chipotle and cayenne for some kick. Definitely helped