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Ingredients
US|METRIC
6 SERVINGS
- 1 eggplant (large, rinsed, skin on, and sliced, 1/2 inch)
- 5 Tbsp. olive oil
- 1 yellow onion (large, thinly sliced*)
- 2 cloves garlic (minced)
- 1 Tbsp. fresh ginger (grated)
- 1 can chickpeas (well rinsed and drained)
- 1 1/2 tsp. ground coriander
- 1 tsp. ground turmeric
- 1/2 tsp. ground cumin
- 1/2 tsp. ground allspice
- 1/4 tsp. ground cinnamon
- 3/4 tsp. salt
- 1 3/4 cups water
- 1/3 cup raisins (unsweetened)
- Piment d'Espelette (Sprinkle of, optional)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium520mg22% |
| Potassium440mg13% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber7g28% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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