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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. ground beef
- 2 yellow onions (diced)
- 4 cloves minced garlic
- 3 Tbsp. chili powder
- 2 tsp. salt
- 1 tsp. cayenne pepper
- 2 tsp. dried oregano
- 2 cans rotel (mild or hot - or a combo)
- 2 cans petite diced tomatoes (14.5 oz each)
- 15 oz. tomato sauce
- 3 cans chili beans (mild)
- fritos
- shredded cheddar cheese
- diced tomatoes
- green onions (Diced)
- sour cream
- black olives
- jalapeno (slices)
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NutritionView More
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1030Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1030Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat17g85% |
| Trans Fat2.5g |
| Cholesterol165mg55% |
| Sodium4270mg178% |
| Potassium3340mg95% |
| Protein67g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate92g31% |
| Dietary Fiber22g88% |
| Sugars37g |
| Vitamin A90% |
| Vitamin C100% |
| Calcium25% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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