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8Ingredients
35Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups shell pasta (uncooked)
- 1/4 cup butter
- 1/4 cup flour
- 2 1/2 cups whole milk
- salt
- pepper
- 1/4 tsp. Dijon mustard
- 2 cups white cheddar (grated)
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium700mg29% |
| Potassium420mg12% |
| Protein27g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber3g12% |
| Sugars10g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium60% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Pam Wayne 7 years ago
Yummy, but still not cheesy enough for me. So, I added an extra handful of shredded white cheddar at the end (after it sit to thicken) and stirred it in.