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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. boneless skinless chicken (cut into 1-ounce chunks)
- 1/2 cup pickle juice (dill)
- 2 large eggs
- 1 cup milk
- 2 cups all purpose flour
- 2 tsp. seasoned salt
- 2 tsp. kosher salt
- 1 Tbsp. black pepper
- 1 Tbsp. paprika
- 2 qt. neutral oil (for frying)
- 1/2 cup Dijon mustard
- 1/4 cup honey
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