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Jennifer R.: "Amazing. Added some roasted bell pepper strips be…" Read More
15Ingredients
35Minutes
430Calories
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Ingredients
US|METRIC
9 SERVINGS
- 1 lb. dried fettuccine
- 3 chicken breasts (cooked and cubed, optional)
- 1 cup pasta water (reserved)
- 4 Tbsp. olive oil
- 5 tsp. minced garlic
- 1/2 cup sundried tomato (halves, sliced)
- 14.5 oz. petite diced tomatoes (drained)
- 3 Tbsp. tomato paste
- 1/2 Tbsp. granulated sugar
- 1 cup whipping cream (plain)
- 1/2 cup sour cream
- 1 1/2 cups baby spinach
- salt
- pepper
- crushed red pepper flakes (optional)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories430Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol75mg25% |
Sodium300mg13% |
Potassium670mg19% |
Protein24g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate45g15% |
Dietary Fiber3g12% |
Sugars5g |
Vitamin A35% |
Vitamin C10% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Jennifer R. 6 years ago
Amazing. Added some roasted bell pepper strips because I already had an open jar sitting around, and some fresh basil at the end. Definitely a keeper!