Cool Vegan Noodle Salad With Seared Tofu

THE FIRST MESS(3)
Gabriella P.: "Was excellent! huge hit. however, I added a tsp o…" Read More
24Ingredients
40Minutes
200Calories

Ingredients

US|METRIC
  • 1 inch fresh ginger (peeled)
  • 1 garlic clove (small, peeled)
  • 1/4 cup almond butter (I used a roasted + salted one)
  • 1 tablespoon gluten (free tamari)
  • 1 tablespoon fresh lime juice (reserve zest for salad ingredients below)
  • 1 teaspoon agave nectar
  • 1/2 teaspoon chili flakes
  • 1/4 cup water (filtered)
  • 1/2 package brown rice noodles (/spaghetti etc., about 6 ounces)
  • 1 zucchini
  • 1/2 cup fresh peas (shelled)
  • 1 handful snap peas (fresh)
  • 3 handfuls watercress (fresh, or baby arugula, sliced kale, baby mustard greens etc.)
  • 2 tablespoons thai basil (chopped, or regular basil)
  • 1 green onions (sliced)
  • 2 peaches (medium)
  • 2 teaspoons coconut oil
  • 1/2 package tofu (firm organic, patted dry, about 8 ounces/227 grams)
  • 1 pinch chili flakes
  • 1 teaspoon lime zest
  • 1 tablespoon sesame seeds
  • 3 tablespoons raw almonds (chopped)
  • salt
  • pepper
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    NutritionView More

    200Calories
    Sodium7% DV170mg
    Fat20% DV13g
    Protein14% DV7g
    Carbs6% DV17g
    Fiber20% DV5g
    Calories200Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium170mg7%
    Potassium490mg14%
    Protein7g14%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber5g20%
    Sugars8g16%
    Vitamin A20%
    Vitamin C45%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(3)

    Gabriella P. 3 months ago
    Was excellent! huge hit. however, I added a tsp of soy sauce to the sauce, also used peanut butter instead of almond because thats all I had. It turned out very authentic tasting, will definitely be making this salad again!
    Jane Blake 2 years ago
    Great! Lovely fresh flavour!
    rachel 2 years ago
    Great texture, fresh and cool for summer

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