Cook’s Illustrated Chewy Brownies

CRUNCHY CREAMY SWEET(1)
Riesa List: "Would not foil pan next time. Would also increase…" Read More
12Ingredients
3Hours
220Calories

Ingredients

US|METRIC
  • 1/3 cup unsweetened cocoa powder
  • 1/2 cup boiling water
  • 2 ounces unsweetened chocolate (chopped)
  • 1/4 cup unsalted butter (melted)
  • 1/2 cup vegetable oil
  • 2 large eggs
  • 2 large egg yolks
  • 2 teaspoons vanilla extract
  • 2 1/2 cups granulated sugar
  • 1 3/4 cups flour
  • 3/4 teaspoon salt
  • 4 ounces chocolate chunks (semi-sweet)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    220Calories
    Sodium3% DV80mg
    Fat15% DV10g
    Protein4% DV2g
    Carbs11% DV32g
    Fiber4% DV1g
    Calories220Calories from Fat90
    % DAILY VALUE
    Total Fat10g15%
    Saturated Fat3.5g18%
    Trans Fat0g
    Cholesterol40mg13%
    Sodium80mg3%
    Potassium75mg2%
    Protein2g4%
    Calories from Fat90
    % DAILY VALUE
    Total Carbohydrate32g11%
    Dietary Fiber1g4%
    Sugars24g48%
    Vitamin A2%
    Vitamin C
    Calcium2%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Riesa List a year ago
    Would not foil pan next time. Would also increase amount of chocolate and chocolate chunks as brownies turned out more cakey than expected and this would help create a more fudgy brownie

    PlanShop