Cook’s Country Potato Cheddar Pierogi Recipe | Yummly

Cook’s Country Potato Cheddar Pierogi

THE FORKING TRUTH
11Ingredients
30Minutes
100Calories

Ingredients

US|METRIC
  • 1 pound russet potatoes (cooked and pealed)
  • 4 ounces sharp cheddar cheese (shredded)
  • 2 tablespoons butter
  • salt
  • pepper
  • 2 1/2 cups bread flour
  • 1 teaspoon baking powder
  • 1 cup sour cream
  • 1 large egg
  • 1 large yolk
  • salt
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    100Calories
    Sodium5% DV110mg
    Fat6% DV4g
    Protein6% DV3g
    Carbs4% DV12g
    Fiber0% DV0g
    Calories100Calories from Fat35
    % DAILY VALUE
    Total Fat4g6%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol25mg8%
    Sodium110mg5%
    Potassium95mg3%
    Protein3g6%
    Calories from Fat35
    % DAILY VALUE
    Total Carbohydrate12g4%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A4%
    Vitamin C2%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop