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Ingredients
US|METRIC
24 SERVINGS
- 24 oreos
- 16 oreos (chopped into small pieces, almost bits or pebble size)
- 2 1/4 cups all purpose flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup butter (softened)
- 1 2/3 cups granulated sugar
- 3 large egg whites
- 3/4 cup milk
- 1/3 cup sour cream
- 2 tsp. vanilla extract
- 12 oreos (chopped into halves, for garnish, optional)
- 1 cream cheese frosting (recipe Fluffy, recipe follows)
- 10 Tbsp. butter (firm but not cold)
- 10 oz. cream cheese (cold)
- 2 1/2 Tbsp. sour cream
- 1/2 tsp. vanilla extract
- 5 cups powdered sugar
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories450Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol40mg13% |
Sodium320mg13% |
Potassium115mg3% |
Protein4g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate67g22% |
Dietary Fiber1g4% |
Sugars50g |
Vitamin A10% |
Vitamin C0% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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