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Cookie Butter & Salted Caramel Cookie Sandwiches
KEEP IT SWEET DESSERTS11Ingredients
40Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 1 cup all purpose flour
- 1 tsp. baking soda
- 1/2 cup unsalted butter (softened at room temperature)
- 1 cup speculoos (choice, I used Cookie Butter from Trader Joe’s)
- 5.63 oz. granulated sugar
- 4.13 oz. light brown sugar (packed)
- 2 large eggs (room temp)
- 1 tsp. vanilla extract
- 8 oz. unsalted butter (2 sticks / 1 cup, at room temperature)
- 1 cup powdered sugar
- 1/4 cup salted caramel (store-bought or homemade)
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