Congee (Rice Porridge) with Minced Pork and Crispy Shallots Recipe | Yummly
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Congee (Rice Porridge) With Minced Pork and Crispy Shallots Recipe

SERIOUS EATS
10Ingredients
75Minutes
320Calories
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Congee (Rice Porridge) With Minced Pork and Crispy Shallots Recipe

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Ingredients

US|METRIC
6 SERVINGS
  • 1 cup rice
  • 6 cups store bought low sodium chicken stock (or homemade)
  • 1 inch ginger (piece, sliced thick)
  • 2 cups water
  • kosher salt
  • 4 shallots (sliced into thin rings)
  • 6 Tbsp. vegetable oil
  • 8 oz. ground pork
  • 1 bunch green onions (sliced for garnish, optional)
  • white pepper (to taste)
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    NutritionView More

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    320Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories320Calories from Fat200
    % DAILY VALUE
    Total Fat22g34%
    Saturated Fat4g20%
    Trans Fat0g
    Cholesterol25mg8%
    Sodium170mg7%
    Potassium390mg11%
    Protein10g20%
    Calories from Fat200
    % DAILY VALUE
    Total Carbohydrate23g8%
    Dietary Fiber<1g3%
    Sugars0g0%
    Vitamin A20%
    Vitamin C15%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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