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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. lean ground beef (90% lean)
- 15 oz. tomato sauce
- 1/2 cup water
- 2 Tbsp. Worcestershire sauce
- 1 Tbsp. dried minced onion
- 1/2 tsp. garlic powder
- 1/2 tsp. ground mustard
- 1/2 tsp. chili powder
- 1/2 tsp. pepper
- 1 dash cayenne pepper
- 8 hot dogs
- 8 hot dog buns (split)
- shredded cheddar cheese (optional)
- relish (optional)
- chopped onion (optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat170 |
% DAILY VALUE |
Total Fat19g29% |
Saturated Fat2.5g13% |
Trans Fat |
Cholesterol75mg25% |
Sodium1050mg44% |
Potassium530mg15% |
Protein22g |
Calories from Fat170 |
% DAILY VALUE |
Total Carbohydrate34g11% |
Dietary Fiber3g12% |
Sugars10g |
Vitamin A10% |
Vitamin C4% |
Calcium15% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Brett Chapin 4 years ago
It was a very average recipe to me. Nothing exceptional, but it wasn't bad either. I guess I was looking for a recipe that reminded me of old school Coney Island chili.