Conchas (Mexican Sweet Bread) Recipe

HOSTESS AT HEART(1)
Rocco: "Very good will make again" Read More
14Ingredients
3Hours
400Calories

Ingredients

US|METRIC
  • 2 1/2 teaspoons active dry yeast
  • 3/8 cup white sugar
  • 1/2 cup warm water (110 degrees F)
  • 1/3 cup unsalted butter (melted)
  • 1/2 cup evaporated milk
  • 1 egg
  • 1 teaspoon salt
  • 4 cups all purpose flour
  • 1/2 teaspoon cinnamon
  • 2/3 cup white sugar
  • 1/2 cup butter (softened)
  • 1 cup all purpose flour (or less)
  • 2 teaspoons ground cinnamon
  • 1 teaspoon vanilla extract
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    NutritionView More

    400Calories
    Sodium11% DV270mg
    Fat23% DV15g
    Protein14% DV7g
    Carbs20% DV59g
    Fiber8% DV2g
    Calories400Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol55mg18%
    Sodium270mg11%
    Potassium110mg3%
    Protein7g14%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber2g8%
    Sugars18g36%
    Vitamin A10%
    Vitamin C0%
    Calcium6%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Rocco 5 months ago
    Very good will make again

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