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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. russet potatoes
- 4 cups chicken broth
- 1/4 cup flour
- 1/4 tsp. dried dill
- 1/4 tsp. dried thyme
- 1/2 tsp. salt
- 1/2 cup heavy cream
- 4 slices thick cut bacon (cooked and crumbled)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium630mg26% |
| Potassium1250mg36% |
| Protein14g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate51g17% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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