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12Ingredients
95Minutes
410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 Tbsp. olive oil
- 1 1/2 lb. pork stew meat (cubed)
- pepper
- salt
- 1 yellow onion (large, diced)
- 4 cloves garlic (minced)
- 2 cups green chiles (chopped, roasted)
- 14.5 oz. tomatoes with juice (diced)
- 1 1/2 cups salsa (tomatillo)
- 5 cups chicken broth
- 1/2 tsp. dried oregano
- 1 pinch ground cloves
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol80mg27% |
| Sodium740mg31% |
| Potassium1040mg30% |
| Protein27g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C220% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Susanna 4 years ago
Loved it, a great company dish! Served in a bowl, over rice and beans, with cheese, sour cream and Avocado! DELISH⭐️