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Ingredients
US|METRIC
2 SERVINGS
- 2 dried chiles (Ancho)
- 4 dried chiles (New Mexican)
- 1/2 onion
- 3 garlic cloves
- 1/2 tsp. oregano (use Mexican if you have it)
- 1/2 tsp. cumin
- 1/2 tsp. salt
- freshly ground pepper
- 1 Tbsp. adobo sauce
- dark chocolate (sliver of)
- 1 chicken breast
- 4 cups water
- 10 corn tortillas
- Monterey Jack cheese
- 4 Tbsp. finely chopped onion
- Mexican crema (or cream, optional)
- cotija cheese (optional)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol95mg32% |
| Sodium2530mg105% |
| Potassium1110mg32% |
| Protein40g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber13g52% |
| Sugars14g |
| Vitamin A30% |
| Vitamin C15% |
| Calcium40% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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