Collard Greens with Red Onions and Bacon Recipe | Epicurious.com Recipe | Yummly

Collard Greens with Red Onions and Bacon recipe | Epicurious.com

EPICURIOUS
7Ingredients
75Minutes
240Calories

Ingredients

US|METRIC
  • 1/2 pound sliced bacon (cut crosswise into fourths)
  • 3 red onions (medium, chopped coarse, about 3 cups)
  • 1 1/4 cups chicken broth
  • 1/4 cup cider vinegar
  • 2 tablespoons dark brown sugar (firmly packed, or to taste)
  • 1/2 teaspoon hot red pepper flakes (dried, or to taste)
  • 4 pounds collard greens (preferably small leaves, coarse stems and ribs discarded and leaves and thin stems washed well, drained, and chopped coarse)
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    NutritionView More

    240Calories
    Sodium13% DV300mg
    Fat20% DV13g
    Protein18% DV9g
    Carbs7% DV21g
    Fiber40% DV10g
    Calories240Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol20mg7%
    Sodium300mg13%
    Potassium550mg16%
    Protein9g18%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber10g40%
    Sugars5g10%
    Vitamin A300%
    Vitamin C140%
    Calcium35%
    Iron0%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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