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6Ingredients
3Hours
260Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 yellow onion (large)
- 2 turkey necks (large smoked)
- water (enough, to cover the necks)
- 4 bunches collard greens
- 1/2 tsp. seasoning salt (morton's, to taste)
- 2 Tbsp. cooking oil (i use grapeseed oil or pompeian: olivextra premium a blend of canola, extra virgin olive oil, and grapeseed oil)
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium130mg5% |
| Potassium690mg20% |
| Protein23g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber9g36% |
| Sugars1g |
| Vitamin A290% |
| Vitamin C130% |
| Calcium35% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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