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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. olive oil
- 2 bunches collard greens (fresh, rinsed and chopped)
- 5 bacon slices (chopped)
- 1/2 sweet onion (chopped)
- 2 garlic cloves (chopped)
- 1/4 cup dry white wine
- 12 oz. cream cheese (cut into pieces)
- 8 oz. sour cream
- 1/2 tsp. red pepper flakes
- ground black pepper
- kosher salt
- 3/4 cup freshly grated Parmesan (divided)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat28g140% |
| Trans Fat |
| Cholesterol145mg48% |
| Sodium910mg38% |
| Potassium500mg14% |
| Protein17g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A180% |
| Vitamin C70% |
| Calcium50% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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