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Ingredients
US|METRIC
15 SERVINGS
- 300 mL black rice
- 300 mL green lentils
- 5 Tbsp. rice vinegar (or your fav vinegar)
- 1/2 pomegranate
- 2 green peppers (thinly sliced, we used 1 anaheim and 1 poblano, but whatever you want is fine)
- 6 green onions (sliced)
- salt
- pepper
- 1 beetroot (super thinly sliced)
- 6 radishes (super thinly sliced)
- red onions (a handful of quick-pickled)
- 15 collard green leaves
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium60mg3% |
| Potassium300mg9% |
| Protein6g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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