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Coleslaw with Creamy Cumin Lime Vinaigrette
LET'S DISH15Ingredients
20Minutes
170Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1/2 cup mayonnaise
- 1 Tbsp. olive oil
- 1 Tbsp. lime zest
- 1/4 cup lime juice
- 1/4 cup fresh dill (chopped)
- 1 Tbsp. sugar
- 1 tsp. celery salt
- 1/2 tsp. ground cumin
- salt
- pepper
- 1 head cabbage (finely shredded)
- 1 large carrot (grated)
- 1/2 cup red onion (thinly sliced)
- 1 red bell pepper (small, julienned)
- 1 yellow bell pepper (small, julienned)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol<5mg2% |
| Sodium310mg13% |
| Potassium560mg16% |
| Protein3g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate22g7% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A60% |
| Vitamin C240% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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