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Ingredients
US|METRIC
10 SERVINGS
- 2 red onions (small)
- 6 cups green cabbage (finely shredded)
- 6 cups red cabbage (finely shredded)
- 5 carrots (peeled and grated)
- 5 Tbsp. white wine vinegar
- 3/4 cup olive oil
- 2 Tbsp. caraway seeds
- 1 Tbsp. mustard seeds
- salt (to taste)
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol |
| Sodium120mg5% |
| Potassium360mg10% |
| Protein2g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A110% |
| Vitamin C80% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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