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Katie sandoval: "Great recipe! I substituted Splenda for white sug…" Read More
9Ingredients
25Minutes
220Calories
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Ingredients
US|METRIC
4 SERVINGS
- 16 oz. coleslaw mix (shredded cabbage and shredded carrots)
- 1/2 cup mayo
- 1/4 cup milk
- 1/3 cup white sugar
- 1 tsp. salt
- 1/2 tsp. pepper
- 2 Tbsp. white vinegar
- 1 Tbsp. lemon juice
- 1/4 cup onion
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories220Calories from Fat90 |
% DAILY VALUE |
Total Fat10g15% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol10mg3% |
Sodium830mg35% |
Potassium340mg10% |
Protein2g |
Calories from Fat90 |
% DAILY VALUE |
Total Carbohydrate32g11% |
Dietary Fiber3g12% |
Sugars20g |
Vitamin A4% |
Vitamin C100% |
Calcium10% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Eileen 4 years ago
It was ok. Nothing special. I will make it again for a quick side. I shredded my own lettuce and carrots.
amanda parker 5 years ago
this coleslaw is really good but i definitely didnt use the full amount if sugar.
Sarah I. 7 years ago
great recipe, used for thanksgiving and everyone loved the taste. saving and will use again 👍👍 thanks!
Laney V. 8 years ago
Yum! I am usually not a fan of coleslaw, but this one is delicious. I would make this recipe again.
Maddy A. 8 years ago
My go to recipe for coleslaw! It has the perfect balance of flavours, absolutely tangy and delicious!