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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. spagetti (dried, or Chinese Egg Noodles)
- 2 Tbsp. peanut oil
- 2 tsp. minced garlic
- 2 tsp. ginger (grated)
- 1 cucumber (peeled and julienned)
- 2 carrot (peeled and julienned)
- 2 tsp. white sesame seeds
- 2 scallions (green parts only, thinly sliced)
- sauce
- 3 Tbsp. Chinese sesame paste (or 3 tablespoons tahini with an extra teaspoon of sesame oil)
- 2 Tbsp. smooth peanut butter
- 2 Tbsp. soy sauce
- 1 Tbsp. sesame oil
- 2 Tbsp. Chinese rice vinegar
- 2 tsp. chili paste
- 2 Tbsp. sugar
- 1/2 tsp. ground Sichuan pepper (optional)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories620Calories from Fat220 |
% DAILY VALUE |
Total Fat24g37% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol0mg0% |
Sodium650mg27% |
Potassium670mg19% |
Protein18g |
Calories from Fat220 |
% DAILY VALUE |
Total Carbohydrate87g29% |
Dietary Fiber7g28% |
Sugars16g |
Vitamin A110% |
Vitamin C10% |
Calcium20% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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