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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. peanuts (chopped)
- 4 Tbsp. oil
- 1 eggplant (cube, finely chopped)
- 2 cloves garlic (finely chopped)
- 1 piece ginger root (freshly grated, 4 cm |1 1/2 inch)
- 7 shrimp
- 667 cups fish stock
- salt
- freshly ground black pepper
- 2 pinches chili powder
- 2 Tbsp. soy sauce
- 1 Tbsp. oyster sauce
- 1 lime (juice)
- 7 glasses noodles
- 3 Tbsp. chopped cilantro
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