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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. non fat plain greek yogurt (Chobani)
- 2 Tbsp. reduced sodium soy sauce
- 2 Tbsp. smooth peanut butter
- 1 Tbsp. toasted sesame oil
- 1 Tbsp. rice vinegar (unseasoned)
- 1 tsp. fresh ginger (grated)
- 1 tsp. chili sauce
- 8 oz. whole wheat spaghetti
- 2 scallions (trimmed, thinly sliced)
- 1/2 red bell pepper (small, seeded, thinly sliced)
- toasted sesame seeds (for serving)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium330mg14% |
| Potassium280mg8% |
| Protein12g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate49g16% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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