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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon
- 1/2 watermelon (small, about 1 kg)
- 14 oz. peeled tomatoes (canned)
- sea salt
- pepper
- 4 sprigs basil
- 4 Tbsp. yogurt (3.5% fat)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat┅ |
| % DAILY VALUE |
| Total Fat0g0% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium210mg9% |
| Potassium970mg28% |
| Protein8g |
| Calories from Fat┅ |
| % DAILY VALUE |
| Total Carbohydrate54g18% |
| Dietary Fiber3g12% |
| Sugars37g |
| Vitamin A90% |
| Vitamin C130% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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