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Ingredients
US|METRIC
2 SERVINGS
- 1 crab claw (peeled)
- salt (to taste)
- 1 cup plain yogurt
- 1/4 cup cream
- 1/4 sour cream
- 3 sprigs fresh dill (finely chopped; plus extra for garnish)
- 1 Tbsp. lemon juice
- freshly ground black pepper (to taste)
- 6 shelled shrimp (cleaned)
- 1/2 tsp. ground coriander
- 1 Tbsp. butter
- 1 cup watermelon (cubed)
- 1 shallot (peeled and sliced)
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium560mg23% |
| Potassium590mg17% |
| Protein10g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber0g0% |
| Sugars12g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium25% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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