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Coffee, Bacon and Date Scones
THEFLAVORBENDER.COM10Ingredients
55Minutes
550Calories
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Ingredients
US|METRIC
7 SERVINGS
- 115 grams butter (frozen, grated and then frozen again)
- 300 grams all-purpose flour (you can use cake flour as well - but then liquid content you need to add later would be less)
- 4 tsp. baking powder
- 1/2 tsp. salt
- 1/2 cup milk (or half n half, is fine too, plus some extra depending on the protein content of your flour)
- 200 grams dates (sliced or chopped, not too fine)
- 4 Tbsp. ground coffee
- 3/4 cup milk
- 2 Tbsp. brown sugar
- 200 grams cooked bacon (chopped)
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NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium1230mg51% |
| Potassium510mg15% |
| Protein17g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars24g |
| Vitamin A10% |
| Vitamin C2% |
| Calcium30% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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