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Pasta con le Cozze – Pasta with Mussels
COFFEE AND VANILLA10Ingredients
25Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 400 grams pasta shapes (Italian, we used amori pasta)
- 1 kg mussels (in shells)
- extra-virgin olive oil (Italian)
- 3 garlic cloves (peeled, chopped)
- 1 pinch chilli flakes
- 125 mL dry white wine
- 400 grams cherry tomatoes (halved)
- sea salt
- freshly ground black pepper
- flat-leaf parsley (large handful of chopped)
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat0.5g3% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium930mg39% |
| Potassium1320mg38% |
| Protein44g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate91g30% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A35% |
| Vitamin C70% |
| Calcium10% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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