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Coffee-Rubbed Pork Tenderloin with Blueberry Sauce
BARBARA COOKS7Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork tenderloin
- 1 1/2 Tbsp. coffee (grounds)
- 1 1/4 tsp. kosher salt (divided)
- 1 tsp. smoked paprika (divided)
- 1 cup fresh blueberries
- 1/2 tsp. ground cinnamon
- 1/8 tsp. ground black pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat45 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium810mg34% |
| Potassium500mg14% |
| Protein24g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium2% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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