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Ingredients
US|METRIC
6 SERVINGS
- 2 Tbsp. butter
- 1 Tbsp. vegetable oil
- 4 lb. beef chuck roast
- 2 yellow onions (large, chopped)
- 2 cloves garlic (minced)
- freshly ground pepper (to taste)
- 6 cups brewed coffee
- 2 cups fresh mushrooms (sliced)
- 3 Tbsp. cornstarch
- salt (to taste)
- 1/2 cup sour cream
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NutritionView More
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870Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories870Calories from Fat580 |
| % DAILY VALUE |
| Total Fat64g98% |
| Saturated Fat26g130% |
| Trans Fat0g |
| Cholesterol220mg73% |
| Sodium370mg15% |
| Potassium1160mg33% |
| Protein59g |
| Calories from Fat580 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium10% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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