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Coffee Marinated Steak Salad with Coffee-Infused Balsamic Vinaigrette
BYTE SIZED NUTRITION18Ingredients
25Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. flat iron steak (about 1" thick, trimmed of fat)
- 1/4 cup cold brew coffee concentrate (I used Kohana)
- 2 Tbsp. balsamic vinegar
- 1/4 tsp. salt
- 1/8 tsp. pepper
- 5 oz. grape tomatoes (halved lengthwise)
- 5 oz. green beans (washed and trimmed)
- 2 tsp. olive oil
- 8 cups mixed greens
- 6 Tbsp. walnuts (chopped)
- 1/2 cup goat cheese (crumbled)
- 3 Tbsp. cold brew coffee concentrate
- 3 Tbsp. balsamic vinegar
- 1/4 cup extra-virgin olive oil
- 1 tsp. pure maple syrup
- 1 tsp. Dijon mustard
- salt
- pepper
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories600Calories from Fat410 |
| % DAILY VALUE |
| Total Fat46g71% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium550mg23% |
| Potassium780mg22% |
| Protein34g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A130% |
| Vitamin C40% |
| Calcium35% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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