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Ingredients
US|METRIC
4 SERVINGS
- 4 steaks (desalted cod)
- 500 grams chickpeas (/, 17 1/2 ounces)
- 100 mL olive oil (/, 6 3/4 tablespoons)
- 2 onions (medium)
- 3 cloves garlic
- 4 eggs
- pepper (to taste)
- salt (to taste)
- parsley (to taste)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium640mg27% |
| Potassium420mg12% |
| Protein14g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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