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Ingredients
US|METRIC
4 SERVINGS
- 1 shallot (finely chopped)
- 4 Tbsp. mayonnaise
- 1 Tbsp. caper (finely chopped)
- 1 hard-boiled egg (diced)
- 2 gherkin (baby, diced)
- 1 tsp. mustard
- 1 Tbsp. chives
- 2,667 cups cod fillet (cut into bite-size pieces)
- 2 eggs
- 3 Tbsp. flour
- 1 cup breadcrumbs
- fat (for frying)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol180mg60% |
| Sodium680mg28% |
| Potassium190mg5% |
| Protein9g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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