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Ingredients
US|METRIC
4 SERVINGS
- 2 cups rice (cooked and cooled)
- 1 1/4 cups grated coconut (freshly)
- 2 Tbsp. oil
- 1 tsp. mustard seeds
- 2 tsp. urad dal
- 1 Tbsp. chana dal
- 10 cashews (broken)
- 10 curry leaves
- 2 green chilies (slit)
- 2 dried red chilies
- salt (to taste)
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