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Ingredients
US|METRIC
1 SERVINGS
- 2 Tbsp. canola oil
- 1 tsp. black mustard seeds
- 1 tsp. urad dal (Split dehusked)
- 1 dried arbol chile (broken in two)
- 1 cup shredded coconut (frozen, thawed)
- 1/2 cup mango (Fresh raw, pieces)
- 3 green chile (small, as per your preference & heat tolerance)
- salt (to taste)
- 1 pinch asafetida powder
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